La Coppola Menu

Introducing the menu at La Coppola, a delightful pizza and Italian restaurant tucked away in Redfern, Australia. This culinary gem offers an extensive selection of wood-fired pizzas that showcase the authenticity of Italian flavors. Signature dishes include the classic Margherita with fresh Fior di latte and basil, and the rich Capricciosa, loaded with smoked ham and Sicilian olives, all starting from A$24.00.

For those seeking a perfect appetizer, the Garlic Prawns served sizzling are a must-try, while the Mushroom Chips provide a unique twist, perfect for sharing. Visitors rave about the warm service from Stefano and his team, making every dining experience feel special. As a bonus, the corkage fee is reasonable, allowing for celebratory toasts with your favorite wine. Whether you're dining in or grabbing a takeaway, La Coppola promises an unforgettable experience that tantalizes the tastebuds!

Rosso San Marzano

• MARGHERITA

  V Fior di latte, bufala mozzarella, basil

  A$24.00

• CAPRICCIOSA

  Fior di latte, smoked ham, mushroom, sicilian olives

  A$26.00

• MILAZZO

  Fior di latte, San Daniele prosciutto, rocket, parmigiano reggiano

  A$27.00

• MT ETNA

  Fior di latte, hot salami, black olives, chilli

  A$26.00

• MELANZANA

  V Fior di latte, fried eggplant, basil crumb, parmigiano reggiano

  A$26.00

• LILLA

  Fior di latte, Italian pork & fennel sausage, artichoke, fresh fennel, garlic, parsley

  A$27.00

• SCOPELLO

  Burrata, salami, spicy pancetta, with a drizzle of olive oil, garlic, parsley & chilli

  A$30.00

Bianca olive oil

• MONFERRATO

  Fior di latte, spicy pancetta, woodfired potato, rosemary

  A$26.00

• MARINARA

  Fior di latte, peeled San Marzano tomato, anchovies, black olives, garlic, oregano

  A$25.00

• ZAFFERIA

  OUR FAVOURITE Burrata, spicy pancetta, mushroom garlic olive oil

  A$30.00

• CICCIO

  v Fior di latte, ricotta, fried zucchini, parmigiano reggiano

  A$26.00

• SCORDIA

  v Fior di latte, ricotta, fried eggplant, mushroom, roasted capsicum, parsley, garlic, chilli, olive oil

  A$28.00

• CATANIA

  Fior di latte, prawns, cherry tomato, garlic, parsley, chilli, parmigiano reggiano

  A$31.00

• TRAMONTO

  Fior di latte, porchetta, peeled San Marzano tomato, provolone picante, garlic

  A$26.00

• QUATTRO FORMAGGI

  Fior di latte, gorgonzola provolone dolce bufala mozzarella

  A$26.00

Entree

• GARLIC BREAD

  Garlic, oregano, salt

  A$6.00

• MUSHROOM CHIPS

  Portobello mushroom slices, coated in local bakery breadcrumbs and fried served with a sauce

  A$12.00

• BRUSCHETTA

  Diced tomato, spanish onion, basil, caramelised balsamic, parmigiano reggiano.

  A$15.00

• GARLIC PRAWNS

  Sizzling prawns, garlic, parsley, chilli served with home made bread (GF available)

  A$16.00